Gastronomy - Page 8
503 newsA forgotten corner of Spain where time stands still. Discover Yecla
Yecla: The Perfect Retreat Away from Murcia’s Hustle and Bustle. Looking for the ideal getaway? Discover Yecla in Murcia—a place where nature and wine await. Explore the secrets of ancient caves and enjoy silence and tranquility.
The Secret of White Foam on Dark Beer: How Bubbles Trick Our Eyes
Why Beer Foam Is Always Light, Even on Dark Beers. Beer foam appears white due to the way it reflects light. Even dark beers are topped with a pale head. Find out why gas bubbles create this effect.
These buns have become a hit in Spain – an easy recipe for everyone
Fluffy Bao Buns Recipe That Has Taken Spanish Restaurants by Storm. Discover the pan-Asian culinary trend. Learn how to make soft bao buns at home—an easy, quick recipe that works with virtually any filling.
Where to Try Eco-Friendly Sturgeon Delicacies and the Best Panettone in the Capital – Discover New Traditions
Three Unique Ways to Experience December in Madrid Before Christmas. December in Madrid offers its own special magic. Caviar in a secluded garden, panettone with a view of city lights, and an authentic Christmas cake. Discover three simple ideas to make the holiday season even more festive.
Where Real Bars Still Thrive in Barcelona — Addresses and Ambiance
Barcelona Is Losing Its Legendary Bars: Where You Can Still Find the Spirit of the Past. Traditional bars are disappearing in Barcelona due to tourism and gentrification. We reveal where you can still experience the essence of old Barcelona. Discover unique spots that have managed to preserve their soul.
Chef’s Secret Spot: Where to Find the Best Cocido in Madrid
David Muñoz Reveals His Favorite Cocido Restaurant in Madrid. The renowned chef has shared his top secret: his pick for the best place for cocido. This restaurant has been serving customers since 1839.
Forget Rioja. Discover the Underrated Wines of Spain’s Capital Region
Top Madrid Region Wines to Try in 2025. Madrid isn’t just a hub of art—it’s also home to outstanding wines. The region boasts its own mark of quality. Discover unique grape varieties and visit local wineries and bodegas for a true wine adventure.
Ready-made delicacies for Christmas Eve and New Year's – surprise your guests
Mercadona Launches Festive Menu with Ready-to-Eat Dishes for New Year's Celebrations. Mercadona offers ready-made dishes for holiday dinners. The menu features canapés, meat, and fish. Orders can be placed in advance to save time on cooking.
Ready-to-serve Delicacies for Christmas Eve and New Year's – Impress Your Guests
Mercadona Launches Holiday Menu with Ready-Made Dishes for New Year’s Celebrations. Mercadona offers ready-made dishes for festive dinners. The menu includes canapés, meat, and fish. Orders can be placed in advance to save time on cooking.
A rare wine collection and a secret gathering in the heart of the capital — luxury without limits
Madrid Hosts Dinner Featuring €200,000 Wines and 1982 Petrus. A Canadian engineer organized an exclusive dinner in Madrid featuring rare and exceptional wines. The guest list included representatives from seven countries and two renowned oenologists. Highlights of the evening: a €20,000 bottle of Petrus and wines with a history spanning fifteen centuries.
Spanish Wines Back on Top — Marqués de Murrieta and González Byass Lead the Way
Two Spanish Wineries Ranked Among the World's Top 10 for 2025. Spain has solidified its standing in the global wine industry ranking. Marqués de Murrieta and González Byass have been named among the planet’s top 10 wineries. Their achievements highlight the prestige of Spanish winemaking.
The Best Chocolate Panettone at Mercadona, Lidl, Carrefour and More – A Comparison of Price and Taste
Where to Buy Delicious and Affordable Panettone in Spanish Supermarkets This Winter. Panettone has become a favorite Christmas dessert among Spaniards. Supermarkets offer excellent choices at reasonable prices. Find out where to buy the best chocolate panettone.
Gastronomy, music, and workshops — all free in the south of Gran Canaria
Avocado Festival in Mogán: A Celebration of Flavors and Traditions on the Atlantic Coast. Mogán will host an anniversary avocado fair featuring live music and workshops. Visitors can enjoy thousands of kilograms of fresh fruit and local delicacies. Organizers are planning a special tribute to local farmers.
Experience the festive spirit in the most beautiful town near Madrid—magic and crafts await you
Enchanted Christmas Market in Chinchón: Workshops, Glassblowers, and Fairy Tales for Children. Chinchón invites you to its unique Christmas market. Enjoy hands-on workshops, street performances, and a magical festive atmosphere. Discover the holiday spirit in the historic heart of Madrid.
Pumpkin dishes to win everyone over – from soup to simple dessert
How to Love Pumpkin: 10 Easy and Healthy Recipes for Every Day. Pumpkin is the perfect ingredient for a healthy diet. It's versatile, delicious, and packed with nutrients. Discover ten quick recipes that are both simple to make and fun to try.
Unique products from monks and nuns await visitors to the capital – discover something extraordinary
Christmas Market of Monastic Goods and Delicacies Opens in Madrid. A unique market has opened in central Madrid, offering cosmetics and sweets made in monasteries across Spain, France, and Portugal. Discover rare flavors and fragrances.
Forget Jamón. These Madrid Cheeses Will Blow Your Mind with Their Flavor
Must-Try Cheeses in Madrid and Its Surroundings. Madrid is renowned not only for its architecture. The region is home to true gastronomic gems. Discover the best local cheeses — their unique flavors are sure to surprise you. Experience a new side of the Spanish capital with this authentic cheese journey.
This hidden gem of Rioja will win you over. The perfect autumn getaway
Brinas: An Autumn Escape to the Heart of La Rioja Wine Country. Discover Brinas, a quiet town in the Rioja region. Experience peaceful autumn vineyards and savor exquisite local cuisine. The perfect getaway from the hustle and bustle.
Five New Two-Star Restaurants and Affordable Menus — Gastronomy Without Borders
No Spanish Restaurant Awarded Three Michelin Stars in 2026. In 2026, not a single Spanish restaurant earned three Michelin stars. New two-star establishments emerged, along with more accessible menus. Find out where you can experience haute cuisine at a reasonable price.
A Mediterranean paradise for relaxation — beaches, tranquility, and new experiences
Formentera — The Island Where You Can Escape the Rush and Find Your Own Rhythm. Formentera is an island where time seems to stand still. There are no crowds here—just crystal-clear waters, white sand, and endless ways to relax. Discover this hidden corner of the Mediterranean.
The secret to the perfect salad: one word on the package reveals a fake
How to Choose the Best Crab Sticks in the Supermarket. Buying crab sticks is no longer a gamble. There's one key ingredient that determines the taste and quality of the product.
A Rare Public Appearance by the Queen’s Father: What Made Him Break His Silence
Queen Letizia's Father Jesús Ortiz to Make Public Appearance in Vigo. Queen Letizia's father is set to break his long silence. Jesús Ortiz will make a public appearance in Vigo, where he will present a gastronomic book authored by a close friend.
This spot in the Pyrenees is known as a hidden gem. The perfect weekend itinerary for December
Navarra's Treasure: The Medieval Village Where Only 55 People Live. Navarra is home to some truly remarkable places. Nestled among the mountains is the village of Garde, steeped in medieval atmosphere. It's the perfect spot for a relaxing getaway. Discover more about this hidden gem.
Spanish actor tries a unique drink — here’s what he experienced
Antonio Banderas Tastes 1728 Wine in Jerez and Shares His Impressions. Antonio Banderas sampled an 18th-century wine in Jerez. The actor spoke about his emotions and the significance of the event. The historic drink even surprised him.
How a Madrid Restaurant Became a Legendary Spot for Artists, Politicians, and Celebrities
Legendary Corral de la Morería Celebrates 70 Years: From Flamenco to Hollywood Stars. Corral de la Morería marks its 70th anniversary, continuing to stand as a symbol of flamenco and fine dining. The venue has hosted global celebrities, and a documentary film reveals the secrets behind its enduring success. Discover why this restaurant has become a legend.
Murcian Cuisine That Will Surprise You: 7 Dishes Everyone Must Try
A Gastronomic Guide to Murcia: 7 Must-Try Dishes. Discover the cuisine of Murcia. Learn about the region’s signature dishes. Experience the flavors of southeastern Spain. Explore unique local recipes. Read our complete gastronomic guide.
Discover Teruel's hidden gem for winter chills—a secret spot off the beaten path
Discover This Hidden Corner of Aragón for an Autumn Escape. Looking for solitude this autumn? Head to the mountains of Teruel, where breathtaking golden forests await. Explore Sierra de Gúdar, a region still largely undiscovered by tourists. Enjoy true tranquility and pristine nature.
Experience rural Asturias: animals, tastings, and true delight for all ages
Free Family Tour in Asturias: Discover How Cheese and Rice Pudding Are Made on an Eco-Farm. A family farm in Asturias now offers a free tour. Guests can meet the animals and see how dairy products are crafted. The visit ends with a tasting of their signature treats.
How a Small Eatery in the Pyrenees Became a Culinary Sensation – The Success Story of Casa Rubén
Michelin Star Awarded to Restaurant in 11-Person Village: Casa Rubén Astonishes Spain. Casa Rubén in Hospital de Tella has earned its first Michelin star. This mountain restaurant impressed experts with its unique blend of tradition and signature cuisine. Discover what made it win over the Michelin jury.
How Sun-Drying Grapes Led to Unique Wines: Surprising Insights from a Winemaking Experiment
Scientists Uncover the Secret of Ancient Roman Raisin Wine and Prove Its Effectiveness. Research reveals why the raisin winemaking method thrived in antiquity. Sun-drying grapes alters their microflora and kickstarts fermentation. The discovery sheds light on how Romans crafted strong wine without modern technology.
Gastronomic sensation in Málaga — discover who joined Spain's culinary elite
25 New Spanish Restaurants Receive Their First Michelin Star in 2026 Guide. The Michelin Star 2026 ceremony took place in Malaga. For the first time, 25 restaurants across Spain were honored with this prestigious award. Discover which venues made the list of the best.
Eating habits from the womb to adulthood — what shapes our food choices?
How Tastes Develop and Why Our Food Preferences Change Over the Years. Why do we crave sweets as children but seek out complex flavors as we age? How do genetics, gut microbiota, and the seasons shape our food choices? We explore how our sense of taste evolves at every stage of life.
Discover Cantabria's perfect campsite: affordable escape far from the crowds
Cozy Campsite in Cantabria: A Nature Retreat for Total Peace and Solitude. Relax amid green meadows. Wake to the sound of the river. Enjoy breakfast with homemade pastries. This isn’t a dream—it’s real. Discover a tranquil campsite in Spain.
A city where ancient ruins, medieval walls, and the spirit of Cervantes converge — the story of Alcalá de Henares through 21st-century eyes
Journey Through the Ages: How Alcalá de Henares Transformed from Roman Rule to Industrial Era. Alcalá de Henares bears the marks of Romans, Visigoths, and Arabs. Here, monuments from different eras stand side by side. Discover how this city became one of Spain’s most unique historical centers.
Rosalía’s new album inspires a bold dessert twist: Spanish sweets meet Sauvignon Blanc in an unexpected collaboration
Santa Teresa Gourmet Launches Limited-Edition Sweets Inspired by Rosalía Lux Album. Santa Teresa Gourmet has unveiled a limited edition of its signature eggs, inspired by the Rosalía Lux album. The new recipe features Sauvignon Blanc, and the packaging reflects the album's distinctive visual style. Fans and gourmets have already snapped up the first batch.
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