In the heart of Arguineguín, nestled between the sea and mountains, an event this Sunday will bring together residents and visitors of Gran Canaria. Plaza Pérez Galdós will host a large-scale fair dedicated to the avocado, a symbol of the region. The event promises not only an abundance of fresh fruit, but also a vibrant cultural program with something for everyone.
Organizers note that this year the festival celebrates its tenth anniversary. Over the years, it has grown from a local festivity into a major event for the entire southern part of the island. This time, guests can expect a special atmosphere: music, workshops, tastings, and, of course, the chance to purchase the finest products from local farmers.
Fresh fruit and local delicacies
Sixteen producers will come together at the fair, bringing more than 5,000 kilograms of avocados of various varieties, including the popular Fuerte and Pinkerton. The produce comes straight from the plantations of Mogán, where 40 hectares are used to grow not only avocados, but also mangoes, oranges, and other fruits. Prices are set by the farmers themselves, ensuring support for the local agricultural sector.
In addition to fruit, visitors will find a gastronomic zone with ten stands. Here, you can sample dishes prepared with avocados and other island products. There will also be honey, wine, cheese, jams, pastries, and even cosmetics made with aloe vera. All of this creates a unique atmosphere where tradition meets modern culinary trends.
Educational Program and Farmer Recognition
As part of the anniversary festival, organizers held a series of educational events. In the days leading up to the main event, there were workshops on avocado and mango pruning and grafting, as well as a lecture on modern irrigation methods. These sessions were open to everyone, which not only encouraged the sharing of experience but also attracted new enthusiasts to agriculture.
A special highlight of the program is the award ceremony honoring farmers who have supported the fair’s growth over the past ten years. That evening, El Mocán Cultural Center will host words of gratitude and musical performances by local artists. Organizers emphasize that thanks to these individuals, Mogán has become known as the center of quality avocado production in the Canary Islands.
Festive Atmosphere
On Sunday, from morning till evening, the square will be filled with music and celebration. Folklore groups, mariachis, and solo performers will take the stage, creating a vibrant party mood. Interactive workshops and creative activities will be available for children and adults alike, making the festival appealing for the whole family.
Local authorities note that such events help boost tourism and promote local products. According to the mayor of Mogán, the fair is not only a chance to sample fresh fruit, but also an opportunity to learn more about the traditions and people who make this region unique.
Contribution to Regional Development
The festival is supported by the municipality, the cabildo of Gran Canaria, and local businesses. Organizers emphasize that the fair has become an important platform for promoting farm products and strengthening ties between producers and consumers. Every year, not only island residents but also tourists eager to experience the authentic flavor of the Canary Islands come here.
A record number of visitors is expected this year. For convenience, extra parking and transportation options are being provided. Authorities encourage everyone not to miss the chance to be part of this vibrant event and to support local producers.
In case you didn’t know, Mogán is a municipality in the south of Gran Canaria, known for its fruit plantations and mild climate. In recent years, it has become one of the main avocado production centers in the Canary Islands. Local farmers actively implement modern agricultural technologies, enabling them to compete both in domestic and foreign markets. The avocado fair is held annually and attracts attention not only from residents but also from visitors from across the archipelago.
