Restaurants and Cafés
268 newsThe page turns scattered updates into useful context for people who live in Spain, visit Spain or follow Spanish affairs from abroad.
Roig Arena sets new attendance record in Valencia with 1.7 million visitors
Roig Arena in Valencia has surpassed all forecasts, attracting over 1.7 million visitors in its first year. The venue has quickly become a magnet for major concerts, sports, and corporate events, reshaping the city’s cultural landscape.
Kitchen fire at Casa Aldana forces emergency response in Ciudad Jardín
A sudden fire in the kitchen of Casa Aldana left three staff with minor burns. Emergency teams evacuated the bar and sent the injured to hospital. The venue remains closed pending safety checks.
Catalonia Expands Financial Aid to Businesses Hit by Swine Fever Controls
Catalonia will offer financial support to businesses affected by swine fever restrictions. The aid targets restaurants and farms in closed green areas. Companies must show a 30% drop in turnover to qualify.
Mallorca’s Bar Castilla Closes After 10 Years Under Enrique Perlado
Bar Castilla, a beloved fixture in Palma’s Es Fortí district, has closed after a decade with Enrique Perlado at the helm. The 65-year-old owner, known for his signature torreznos, leaves following a legal dispute over the rented premises. Perlado now faces the challenge of continuing to work in hospitality until retirement.
Mother and Daughter Die in Cedrillas Bar Fire Near Teruel
A fire in the Cedrún bar in Cedrillas, near Teruel, has left a 32-year-old woman and her 9-year-old daughter dead. The victims reportedly belonged to the family running the establishment. Details remain under investigation.
Barcelona’s Tourist Hotspots Face New Wave of Influencer-Driven Trends
Barcelona’s iconic attractions are being reshaped by influencer marketing. Social media now drives tourists to the same landmarks and a new wave of globalized cafés. Local businesses adapt, but the city’s unique flavor risks dilution.
No 10-Cent Charge Yet: Spain Delays Deposit on Bottles and Cans
Spanish bars and supermarkets are not required to charge a 10-cent deposit on bottles or cans yet. The EU’s new packaging regulation takes effect in August 2026, but Spain’s deposit system will only launch after further national steps. Here’s what actually changes—and when.
Madrid Residents Face Sleepless Nights Amid Summer Noise and Fines
Central Madrid’s summer brings sleepless nights for residents. Noise from street gatherings and construction, strict parking fines, and tourist crowds make daily life difficult. Locals struggle to find relief as city life intensifies.
Spanish Waiter in Switzerland Turns Campervan Life Into 48-Hour Escapes
Pablo, a Spanish waiter in Switzerland, lives year-round in a compact campervan with his dog Bellota. He organizes his split shifts around her care and uses his two days off each week to travel the country, making the most of his mobile lifestyle.
Bar Tropical Closes After 20 Years, Marking the End of an Era in Palencia
Bar Tropical, a fixture in Palencia’s San Antonio neighborhood for over two decades, has closed its doors following the retirement of owners Javier and Almudena. The closure leaves a gap in local daily life, with the future of the venue now uncertain.
Historic Bar Cofiñal Closes After 50 Years in Seville
Bar Cofiñal, a fixture in Seville’s Los Remedios district since 1976, has closed after more than five decades. The López Fernández brothers, both in their 80s, retire, ending an era for a bar known for its traditional cuisine and cinematic charm.
Local Bars in Barcelona Struggle as Tourism Dominates Joan de Borbó
Attempts to revive local bar culture on Barcelona’s Joan de Borbó have failed. Residents and business owners now defend authentic spaces in Barceloneta as tourist crowds reshape the city’s social fabric.
Drug Money Laundering Schemes Expand in Cádiz Nightlife Sector
Authorities in Cádiz have uncovered complex money laundering networks tied to drug trafficking. Local nightlife businesses, frontmen, and crypto assets are at the center of ongoing investigations. The crackdown exposes new tactics used by criminal groups.
Repeat Offender Arrested in Tarragona for Series of Tip Jar Thefts
A 39-year-old man with a lengthy police record was arrested in Tarragona. He is accused of stealing tip jars and valuables from four businesses. The incidents include a violent robbery and multiple thefts caught on security cameras.
Spain Updates Hospitality Rules for Extreme Heat: What Changes for Terraces
Spain’s hospitality sector faces new climate safety rules after a landmark agreement between unions and employers. The changes focus on protecting outdoor workers during heatwaves, but do not require automatic terrace closures or introduce new fines.
Boom Cake forced to remove giant cheese sign after city sanction
Boom Cake in Barcelona has dismantled its giant yellow cheese sign after city inspectors found it violated urban landscape rules. The bakery now faces a sanction and must restore its original facade. The case has sparked debate over local business identity.
Ceuta Restaurant Owner Faces Sudden Collapse in Bookings Amid Crisis
Ángela Tendero, co-owner of Barlovento in Ceuta, saw her restaurant go from fully booked to empty within a single afternoon. The abrupt drop followed a surge of arrivals and the cancellation of the city’s Feria, leaving local businesses scrambling to cope with lost income and uncertainty.
Coffee Capsules to Be Legally Classified as Packaging from August
From August, single-use coffee capsules in Spain will be officially treated as packaging under new EU rules. The change brings new obligations for manufacturers and importers, but does not require cafés or restaurants to charge extra per capsule. Here’s what the new classification means for businesses and consumers.
Historic Basque Restaurant Closes After 71 Years in Arrasate
Buenuena, formerly Casa Bueno, has closed in Arrasate after more than seven decades. The family-run restaurant, a mainstay of traditional Basque cuisine, ended its journey as the last four siblings retired. The future of the iconic venue remains uncertain.
Queen Letizia Chooses Spanish Fashion for Mallorca Family Outing
Queen Letizia was seen in Mallorca with her family, wearing a white summer dress and accessories from Spanish brands. The royal visit highlighted her support for local fashion and craftsmanship.
Anna Possi, 101, Still Runs Her Italian Café Every Morning
Anna Possi has opened the doors of Bar Centrale in Nebbiuno every morning since 1958. At 101, she continues to serve customers, attributing her longevity to a simple diet, constant activity, and a life centered around work and community.
Royal Family Keeps Palma Tradition With Dinner and Special Guest
The Spanish Royal Family maintained their annual dinner tradition in Palma despite a busy agenda. King Felipe VI returned from Colombia to join Queen Sofía, Queen Letizia, their daughters, and a notable guest.
How María Turned Giant Sandwiches Into a Local Sensation in Zamora
Every week, María Luisa Díaz Gallego prepares 240 half-meter bocadillos at Bar La Revuelta in Zamora, drawing crowds with generous portions, simple fillings, and prices starting at 7 euros. Her approach blends experience, teamwork, and a focus on customer connection.
La Camarga Closes After Political Scandal and Pandemic Blow
La Camarga, once a discreet Barcelona restaurant, shut down after a political espionage scandal and the pandemic. Its infamous private room remains almost unchanged under new management. The case left a lasting mark on local dining.
Galicia’s Tallest Waterfall and a Hobbit-Inspired Restaurant Draw Visitors to Pontevedra
The Fervenza do Toxa waterfall in Silleda plunges 30 meters through lush Atlantic forest, making it one of Galicia’s most striking natural sights. A nearby restaurant styled after a hobbit house adds to the region’s appeal for hikers and food lovers.
Bogaris Sevilla Norte Opens with Action, Guaw and Popeyes
Bogaris Sevilla Norte has officially opened its doors along the SE-20, bringing more than 11,200 square metres of new retail and dining options to the city. The first phase features Action, Guaw and Popeyes, with Planet Fitness and Izumo set to join soon.
Madrid Sur Mall Nears Completion of Major Expansion in Vallecas
Madrid Sur shopping centre in Puente de Vallecas is undergoing its largest transformation to date, tripling its retail space to nearly 24,000 square metres. With 85% of units already leased, new brands and upgraded facilities are set to reshape the local retail landscape.
Málaga Bar Revives €10 Seafood Platter That Drew Crowds Last Summer
Galymar, a well-known bar in Estación de Cártama, has relaunched its €10 seafood platter after last summer’s success. The menu also features fish dishes from €6, grilled platters for €15, and homemade desserts starting at €4. The offer is available for dine-in only.
Madrid Launches New Urban Retreats for Summer Relaxation
Madrid residents now have access to new urban spaces designed for relaxation. Rooftop pools, facial gyms and boutique spas offer a break from city stress. These options target those seeking short escapes without leaving the capital.
Juan Carlos I Makes Discreet Return to Mallorca After Nearly a Decade
Juan Carlos I quietly visited Mallorca for the first time in almost ten years. His brief stay was to celebrate the 80th birthday of his close friend Miguel Arias. The visit included a private dinner with Queen Sofía and their daughters.
Spain Moves to Ban Smoking on Outdoor Terraces and Public Spaces
The Spanish government is set to expand smoke-free zones, including outdoor terraces and public events, under a new anti-tobacco bill. The proposal also tightens rules on vaping and increases fines, but enforcement will only begin after parliamentary approval.
Spain’s Bars Face Countdown to EU Ban on Single-Use Plastic Sachets
From August 2026, Spain’s hospitality sector must adapt to sweeping EU packaging regulations. While most single-use plastic sachets will be banned by 2030, some exceptions remain. Businesses are already searching for alternatives to comply and maintain food safety.
Ávila Wildfire Leaves Local Families Battling Flames and Loss
A devastating wildfire in Ávila has destroyed homes, businesses, and livelihoods. Local families, including the Gómez, fought to protect their property amid limited resources and police intervention. The crisis exposes gaps in emergency response.
Maspalomas to Honour Hospitality Professionals at Santa Marta Awards
The III Premios Canarias de Hostelería Santa Marta will take place in Maspalomas. This year, the event highlights kitchen professionals and introduces a public vote. The awards aim to recognise those shaping the region’s tourism reputation.
What It Really Costs to Open a Specialty Café in Spain
A specialty café in Viladecans, Barcelona, required €105,000 to launch. Owner Lorena reveals how much she earned, what she spent, and why breaking even is tougher than it looks. Her story offers a rare, detailed look at the economics behind Spain’s independent coffee scene.
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